
Whole Wheat Flour #10 Can (58 servings)
SPECIAL PURCHASE: One Chance to Get This Item
This Whole Wheat Flour by Ready Hour is a limited-run item. When it sells out, WE WILL NOT MANUFACTURE MORE UNITS. Grab yours today.
This Whole Wheat Flour by Ready Hour is not your ordinary, everyday kitchen staple. This cornerstone for your food security can be used in HUNDREDS of ways—some obvious and others unexpected.
Whole Wheat Flour by Ready Hour AT A GLANCE:
- Use in any recipe calling for flour
- Calories on demand in disaster for baking, soup thickeners, and more
- TRULY reliable shelf life up to 25 years*
- #10 can to keep out sunlight, moisture, chemicals, and pests
- 5x larger than a soup can
- Lasts at LEAST 10x longer than flour from the grocery store
- Weight: 3 lbs 13 oz (1.74 kg)
- Dimensions: 6.25" D x 7" H
- Total Servings 58
- Total Calories: 5,800
Multiple Layers of Protection Means Shelf Life You Can Trust
Bacteria and moisture are shelf-life killers, so our preparation process creates multiple layers of protection to keep them out.
- Oxygen Absorption: We pack our flour with oxygen absorption to make sure it stays fresh for the long haul.
- Walls of Protection: The humble #10 can is the powerhouse of long-term food storage. Sturdy, stackable metal walling keeps out pests, sunlight, moisture, and chemicals.
The result is a long-term shelf life claim you can trust. That's ten times longer than the flour you get at the grocery store!
Your Bread and Beyond
Whole Wheat Flour by Ready Hour is perfect for homemade bread, comforting muffins, and even flatbreads when yeast is scarce.
But its adaptability doesn't just lie in baking. It can add so much more to your food supply in emergency situations:
- Adds Texture and Calories - Reliable thickening agent for dishes like soups and stews that adds texture and calories when other ingredients may not be on hand.
- Survival Cakes - Centerpiece ingredient for crafting hardy griddle cakes when conventional emergency foods aren't available.
- Survival “Bread” and Bars - Makes simple yet filling "survival bread" and bars when regular kitchen amenities are out of reach, providing a dependable meal in crisis.
Surprising Emergency Aid: The Amazing Multi-Tasking Flour
Whole wheat flour isn't just about eating. Its usefulness in emergencies might just surprise you. If you find yourself in a pinch, it can be transformed into a paste for sealing a leak or fixing a critical crack. It can also be a dry shampoo, hand cleaner and more!
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*It's best to store this emergency food supply in a dry, cool location—a dark area, if possible—at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions. Unopened product pouches included in this supply retain their shelf life after buckets have been opened.
Made in the USA from domestic and/or imported ingredients.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
SPECIAL PURCHASE: One Chance to Get This Item
This Whole Wheat Flour by Ready Hour is a limited-run item. When it sells out, WE WILL NOT MANUFACTURE MORE UNITS. Grab yours today.
This Whole Wheat Flour by Ready Hour is not your ordinary, everyday kitchen staple. This cornerstone for your food security can be used in HUNDREDS of ways—some obvious and others unexpected.
Whole Wheat Flour by Ready Hour AT A GLANCE:
- Use in any recipe calling for flour
- Calories on demand in disaster for baking, soup thickeners, and more
- TRULY reliable shelf life up to 25 years*
- #10 can to keep out sunlight, moisture, chemicals, and pests
- 5x larger than a soup can
- Lasts at LEAST 10x longer than flour from the grocery store
- Weight: 3 lbs 13 oz (1.74 kg)
- Dimensions: 6.25" D x 7" H
- Total Servings 58
- Total Calories: 5,800
Multiple Layers of Protection Means Shelf Life You Can Trust
Bacteria and moisture are shelf-life killers, so our preparation process creates multiple layers of protection to keep them out.
- Oxygen Absorption: We pack our flour with oxygen absorption to make sure it stays fresh for the long haul.
- Walls of Protection: The humble #10 can is the powerhouse of long-term food storage. Sturdy, stackable metal walling keeps out pests, sunlight, moisture, and chemicals.
The result is a long-term shelf life claim you can trust. That's ten times longer than the flour you get at the grocery store!
Your Bread and Beyond
Whole Wheat Flour by Ready Hour is perfect for homemade bread, comforting muffins, and even flatbreads when yeast is scarce.
But its adaptability doesn't just lie in baking. It can add so much more to your food supply in emergency situations:
- Adds Texture and Calories - Reliable thickening agent for dishes like soups and stews that adds texture and calories when other ingredients may not be on hand.
- Survival Cakes - Centerpiece ingredient for crafting hardy griddle cakes when conventional emergency foods aren't available.
- Survival “Bread” and Bars - Makes simple yet filling "survival bread" and bars when regular kitchen amenities are out of reach, providing a dependable meal in crisis.
Surprising Emergency Aid: The Amazing Multi-Tasking Flour
Whole wheat flour isn't just about eating. Its usefulness in emergencies might just surprise you. If you find yourself in a pinch, it can be transformed into a paste for sealing a leak or fixing a critical crack. It can also be a dry shampoo, hand cleaner and more!
Â
*It's best to store this emergency food supply in a dry, cool location—a dark area, if possible—at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions. Unopened product pouches included in this supply retain their shelf life after buckets have been opened.
Made in the USA from domestic and/or imported ingredients.























